
Friday, December 24, 2010
Merry Christmas!

Sunday, December 12, 2010
Help! I need Christmas gift ideas!
Friday, December 10, 2010
Special Date Day
Minutes before this special moment, I'd been wrangling my son and struggling with feeling embarrassed and frustrated by his behavior. The people pleaser in me dies a very, very ugly death every single time my son offends another child. It has to die. If I let the people pleaser rear it's head when Gramm embarrasses me, I end up punishing him for what I think he did to me. The thing is, when he sins, he's not doing it to me. He is sinning against God. It took me a loooooong time to not take Gramm's behavior personally. I was angry at my son for behaving in ways that were inconvenient, embarrassing or annoying to me. I now see that this anger was fueled by the fact that I care(d) so stinking much what other people think of my son and my parenting skills. I mean, really, if I were just a better mom, my son wouldn't repeatedly poke a complete stranger, he wouldn't hit anyone, etc. Right? Right? Wrong. My children will sin. They are fallen from birth, just like me. They need grace, forgiveness. They need Jesus. Just like me. And, they need loving discipline. Not the teeth gritting, threat making, flustered, unkind Mama I've been in some not-so-great moments. I am so thankful that His mercies are new every morning. We didn't make it through the entire ballet, but we enjoyed it nonetheless. :) And, by God's grace, I stayed calm. Here's a pic of the two of us:


Monday, December 6, 2010
Kitchen Help from Kiddos
My twin girls, Vivian and Brooklyn, are nearing three and I've just started letting them help me in the kitchen. They really aren't much help at all, but I don't think they should have to miss out on time in the kitchen occasionally just because there are two of them at once. And, you know if the twins are cooking, Gramm has to help, too. Having six little hands in the kitchen at one time while I'm trying to cook can get a little crazy. Along the way, I've learned a few things that have helped make our time in the kitchen enjoyable.
First off, get over my bad self and let the kids make a mess. Below is Gramm at 16 months in the kitchen.
Thirdly, pretend to be Julia Child and explain to your children every single thing you are doing. Gramm has always been very articulate. I've done my pretend cooking shows with him on a very regular basis from birth till now. And, it won't be long till one of my little sweeties tells me "don't crowd the mushrooms!"
Wednesday, November 10, 2010
Easy and Delicious Bread from my new Bosch!
In the Bosch mixing bowl, combine water, oil, honey . Next add 8 cups of freshly ground wheat flour. On top of the flour, add Vital Wheat Gluten, Dough Enhancer, SAF instant yeast, and salt. “Jog” off and on using the “M’ side of the switch so that flour won’t rise out of the mixing bowl. Then mix on first speed until smooth. Then add the additional freshly milled whole wheat flour. Add it slowly as to not over flour. Stopping periodically to test it (we add the flour until the dough doesn’t stick to your floured finger when you “tap” it lightly) The amount of flour you add will depend on the moisture and protein levels in your wheat. Look for spots on the walls of the bowl that are clear of dough momentarily. You might stop the mixer and tap the dough gently with your finger to see if it sticks. It shouldn’t stick to you, if it does just add a little more flour. I add the flour very slowly towards the end.
At this point turn your mixer to speed two and mix for about 5 minutes. The dough that was stuck to the sides and the floor of the mixing bowl will completely clean off. Form dough into 5-6 loaf pans.
When they are fully risen you should be able to put a small dent in the side of one of the loafs with your finger and the dent will not come back out, or it will come back very slowly. Bake at 350 for 35 minutes.
Sunday, October 31, 2010
Happy Halloween!
Sunday, October 17, 2010
True Woman Conference




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